|
PLC Base Cone Manually
This Machine can be fill varieties of ICE CREAM such as plain or with Ingredients or with Ripple using required attachments offered with the machine separately. Volumetric Ice cream Filler is the part of this machine.
OUTPUT :
- 1,000 to 1,500 CONES PER HOUR as per skill of worker.
- This machine can be filling SMALL and BIG Cone.
- All contact parts are of SS-304 or food grade material.
THIS MODEL IS SEMI AUTOMATIC MACHINE HAVING FOLLOWING OPERATIONS:
- CHOCOLATE SPRAY IN BISCUIT CONES BY MACHINE.
- FILLING OF ICE-CREAM INTO CONES/CUPS.
- TOP FILLING WITH CHOCOLATE OR FRUIT SYRUP BY MACHINE.
- DRY NUT SPRINKLING MANUALLY.
- CARD BOARD LID MANUALLY.
- CLOSING OF CONES BY MACHINE.
TECHNICAL DATA :
- FILLING QUANTITY : 50 cc to 150 cc as required
- MACHINE OUTPUT : 1,000 to 1,500 CONES PER HOUR
- AIR SUPPLY : maximum 6cfm, at 80 psi.
- INGREDIANT SIZE : 10mm x 10mm x 10mm.
- FRL Unit by Client.
NOTE:
- ALL THE PNEUMATIC COMPONENTS ARE FESTO MAKE ONLY.
- AIR COMPRESSURE WILL NOT TO BE SUPPLY WITH MACHINE.
- DRY AND MOISTURE FREE AIR REQUIRED FOR MACHINE.
|
Send SMS
